Comforting Chicken Noodle Soup for the Whole Family
There’s something beautifully comforting about a warm bowl of Easy Classic Chicken Noodle Soup — and in Chef Joudia’s kitchen, it’s more than just a recipe. It’s a memory steeped in love and simplicity. She remembers the rainy afternoons in her childhood, when her mother would serve steaming bowls of this soup, filled with tender chicken, silky noodles, and golden broth. It wasn’t just food — it was a warm hug on a cold day.
Years later, Chef Joudia carries this legacy into her own home, preparing Easy Classic Chicken Noodle Soup for her family with the same joy. Whether it’s for a quiet dinner or a nourishing lunch, this soup has become a beloved staple.
Why You’ll Love This Recipe
This Easy Classic Chicken Noodle Soup is comfort food at its best. Chef Joudia has simplified the steps to ensure anyone can recreate this timeless recipe without complicated methods or ingredients. The flavors are gentle, the texture is satisfying, and the ingredients are fully halal-friendly.
Many soups take hours to develop depth — but not this one. Thanks to the right combination of aromatics, herbs, and broth, this Easy Classic Chicken Noodle Soup comes together in under 40 minutes. It’s the kind of recipe you’ll turn to again and again — for weeknights, rainy days, and whenever your soul needs a little comfort.

Ingredients 📝 + Instructions 👩🍳
Here’s everything you need to make Chef Joudia’s Quick & Easy Classic Chicken Noodle Soup, along with step-by-step instructions and helpful tips.
🛒 Ingredients
- 🍗 2 cups cooked, shredded chicken (halal-certified)
- 🧅 1 medium onion, finely chopped
- 🥕 2 carrots, peeled and sliced
- 🌿 2 celery stalks, sliced
- 🧄 2 cloves garlic, minced
- 🛢️ 2 tablespoons olive oil
- 🧂 Salt and black pepper, to taste
- 🍵 6 cups low-sodium chicken broth (halal-certified)
- 🌿 1 teaspoon dried thyme (or 2 tsp fresh if available)
- 🍋 Optional: 1 tablespoon fresh lemon juice, for brightness
- 🍜 2 cups egg noodles or small pasta (halal-friendly brand)
- 🌿 Fresh parsley, chopped, for garnish

👩🍳 Instructions
1. Sauté the Aromatics
In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5–7 minutes until the vegetables begin to soften. Stir in the minced garlic and cook for 1 more minute until fragrant.
2. Add the Broth & Seasoning
Pour in the chicken broth. Add the thyme, salt, and black pepper to taste. Stir well. Bring the mixture to a gentle boil over medium-high heat.
3. Add the Noodles
Once the soup is bubbling, add your noodles or pasta of choice. Cook according to package instructions — usually 7 to 10 minutes — until tender but not mushy.
4. Add the Chicken
Stir in the shredded chicken and reduce the heat to low. Simmer for another 5 minutes so everything blends together. If you’d like a fresher flavor, stir in a splash of lemon juice at this point.
5. Final Touch
Turn off the heat and garnish with chopped fresh parsley. Taste and adjust salt if needed.
Chef Joudia’s Tips:
- 🕊️ For a lighter broth, you can add a splash of water or a few slices of zucchini.
- 👶 This soup is gentle enough for kids — just cut the vegetables smaller for easy bites.
- 🥄 Want to prep ahead? Store the soup and noodles separately to keep the texture perfect.
Serving Tips + Nutrition Info
🍽️ How to Serve
Chef Joudia’s Quick & Easy Classic Chicken Noodle Soup is best enjoyed fresh off the stove — when the broth is warm, the noodles are perfectly soft, and the aroma fills the kitchen with comfort. It’s ideal for lunch, a light dinner, or whenever your family needs a soothing, satisfying meal.
To round it out, you can serve it with:
- 🫓 Warm flatbread
- 🥗 A simple green salad with lemon dressing
- 🥔 Roasted or baked potatoes on the side
For little ones or elders, feel free to cut the noodles shorter and mash the veggies slightly. It’s a beautiful gesture to prepare this for someone who’s feeling tired or unwell — hearty and gentle at the same time.
❄️ Storage Tips
- Refrigerate: Up to 3 days in a sealed container.
- Freeze: Store broth and noodles separately for best texture (up to 1 month).
- Reheat: Warm gently on the stove, adding a bit of water if needed.
🧮 Estimated Nutrition Table (Per Serving)
Nutrient | Approx. Amount |
---|---|
Calories | ~250 kcal |
Protein | 20g |
Carbohydrates | 22g |
Fat | 10g |
Fiber | 2g |
Sodium | ~550mg |
Frequently Asked Questions
Q1: Can I use rice or macaroni instead of noodles?
Yes! You can substitute with halal-friendly small pasta shapes, rice, or even couscous for a different texture. Just adjust the cooking time accordingly.
Q2: How do I make it gluten-free?
Use gluten-free noodles or rice, and ensure your broth is gluten-free certified. All other ingredients are naturally gluten-free.
Q3: Can I prepare this in advance?
Definitely. Just keep the noodles separate from the broth to avoid sogginess. Combine when ready to serve.
Q4: What vegetables can I add?
Feel free to add diced zucchini, peas, or corn for extra variety. Stick to mild-flavored vegetables for the classic taste.
🧡 Closing Message from Chef Joudia
“In every bowl of this chicken noodle soup, there’s warmth, comfort, and care. Whether you’re making it for your family, your children, or just yourself after a long day, I hope it brings you the same peace it brings to my home. Bismillah and enjoy!”
🌸 Final Thoughts
There’s a quiet joy in preparing something simple, wholesome, and nourishing — and this Quick & Easy Classic Chicken Noodle Soup is just that. It brings families together around the table, offering warmth on cold days, comfort during illness, and ease on busy evenings. With every spoonful, Chef Joudia invites you to slow down, take a deep breath, and enjoy the blessings of home-cooked food.
Whether you’re making this for yourself, your children, or a loved one in need of comfort, may this soup fill your home with love, and your hearts with peace. Keep it in your rotation, and let it be one of those timeless recipes your family always looks forward to.

May your kitchen always be filled with barakah, warmth, and delicious memories. Ameen. 🍲✨